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The very 1st green-hotel in the Little Hoian Group to pursuit for a green living that has a strong commitment to minimizing its impact on the environment & energy consumption while providing sustainability in all its services and products delivered for environmentally conscious travelers.
A stylish Herb Restaurant as all ingredients that passes through its kitchen is thoughtfully sourced and carefully served offers splendid healthy breakfast buffet with wide choice of ckaes and pastries, freshly cut and prepared seasonal fruits, selection of cold meats and cheese, hot zone with egg dishes and daily hot noodle soups cooked to your order in the open kitchen.
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